7.27.2011

Pizza Sauce

Some of you may have this recipe already from me, but I wanted to share it with those who don't. Every Saturday night at our house is homemade pizza night. When I shop during the week, I go to the bakery counter and ask for a loaf of french bread dough (because I'm domestic like that). It freezes just fine until I'm ready to use it.

Pizza sauce from a bottle is really expensive and to be honest, too sweet for my liking. The following oh-so-simple recipe came from Kimball's family and is the only way to go for us around here.

1 - 8 oz. can of tomato sauce
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. Oregano

Combine in saucepan and simmer for 10 minutes. TaDa!

1 comment:

Kaye Stice said...

Mmm.... now that looks good.